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Chocolate buttercream frosting. This is super yummy, and makes lots. For the cake recipe, go here.
Ingredients:
1 1/2 cups butter (3 sticks), room temperature
6 cups sifted powdered sugar (about 1 1/2 pounds)
1 cup cocoa powder
3/4 teaspoon vanilla extract
1/4 teaspoon almond extract
2/3 cup half and half or milk
Directions:
Cream the butter with an electric mixer. Gradually beat in the sugar, cocoa, flavor extracts. Add enough half and half or milk until frosting reaches a good spreading consistency. 

Chocolate buttercream frosting. This is super yummy, and makes lots. For the cake recipe, go here.

Ingredients:

  • 1 1/2 cups butter (3 sticks), room temperature
  • 6 cups sifted powdered sugar (about 1 1/2 pounds)
  • 1 cup cocoa powder
  • 3/4 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 2/3 cup half and half or milk

Directions:

Cream the butter with an electric mixer. Gradually beat in the sugar, cocoa, flavor extracts. Add enough half and half or milk until frosting reaches a good spreading consistency.